On the weekend after Halloween we had planned to go to Novacon, but a proper look at the budget suggested that actually maybe quality time with the cats would be better.
As a consolation prize we did get to attend an excellent Mexican brunch birthday party hosted at the other Southampton fannish household. Nick Gibbins put on his chef hat and prepared an amazing spread, there was plenty of lively conversation, plus some tequila, so honestly it wasn’t a million miles off of the Novacon experience in the end.
Besides that I learned how to make pumpkin pie and how to pickle jalapeños, we played some board games, caught up on The Expanse, and terrorized innocent bystanders in the form of goose. Not a bad way to spend a weekend.